Degustation Dinner Lined up for March 13th
This is a beautiful evening, combining an incredible 7 course menu designed by chef Hannes Bareiter with a small but finely curated auction including a Michel Tuffery artwork, a gorgeous painting of the river boats in Riverton by Douglas Badcock and Ben Smith's jersey from his last season with the Highlanders (framed).
Tickets are $185 per person, or $1800 for a table of ten.
Evening includes complementary Quartz Reef on arrival, 7 courses of the most delectable food, entertainment by The Plus Ones and a small, very select auction.
There is a cash bar on the night or you can get the exquisite wine match for $55.
There is a coach service available to and from the event.
Our Milton Hospice Shop is looking for a dynamic people person to join our fun and fabulous team.
Can you drive and further develop the information systems and technology at Otago Community Hospice?